Menu Categories "Main Courses (Friday)"

Fresh Middle Eastern salad made with parsley, tomatoes, bulgur, and herbs.

Nigerian pumpkin soup with vegetables and spices.

Fluffy couscous cooked with tender lamb and vegetables in a flavorful tajine sauce.

Fluffy couscous cooked with tender lamb and vegetables in a flavorful tajine sauce.

Juicy lamb chops served with creamy mashed potatoes.

Hearty broken rice dish served with vegetables and tender fillet in onion sauce.

Whole ram, marinated and grilled to perfection, stuffed with seasoned rice.

Similar to the lamb kabsa but with succulent chicken pieces.

Fragrant Middle Eastern rice cooked with tender lamb, aromatic spices.

Savory dambu with spinach and Dambu, topped with grilled chicken in a flavorful onion sauce.