Menu Categories "Main Courses (Tuesday)"

Delicate linguini pasta tossed in a rich, velvety creamy sauce, topped with tender homemade chicken meatballs...

Soft Nigerian rice porridge.

Juicy chicken fillet in a rich Swiss butter sauce, served with French bread, fries, and salad.

Lightly seasoned, sauted cat fish.

Arabian Yemeni-style roasted chicken with rice.

Arabian Yemeni-style roasted lamb with fragrant rice.

Senegalese rice with chicken fresh peppers and sauted anions

Grilled chicken served with creamy mayonnaise.

Moroccan slow-cooked lamb with vegetables and spices.